Our passion for Italian food can be traced back to our founder, Peter Boizot and his love affair with Italy. Unhappy with the pizza in London, he shipped over an authentic oven, knocked down a wall to squeeze it in, and opened our very first restaurant on Wardour Street.
See how the same PizzaExpress values of great food, evocative music, and distinctive design have remained in our DNA since 1965.
Help & contact
Got a bright idea? Spotted something we could do better? Want to tell us about a delicious pizza you ate? We’d love to hear from you.